Dinner with Mom and Dad

Mom and Dad got to the hotel right on time, at almost precisely 5:30 PM. We headed over to Ocean Avenue Seafood shortly thereafter. I got to see (and ride in) Dad’s new Acura, which I think is the same color as Norm’s Acura, and the same model, too, minus the navigation unit. While Norm’s car has a name (Samantha), I don’t know if Dad has given a name to his car yet. He didn’t mention one and I forgot to ask.

The food was good. Not quite as good as the last time I was there (no Copper River salmon), but I did have the New Zeland king salmon and that was prepared in a similar fashion and was very good. Dad had the red snapper with something with an unusual name hidden beneath the fish. Mom had a crab salad which looked good. I had two mai-tai’s while I was there and those, combined with the two Corona’s I had with Andy and Joel have me feeling pretty good at this point.

I am also tired, however. I’ve gotten into bed (it’s 8 PM here on the West Coast) and I’m going to do a little bit of writing on a new story inspired by Lisa which I’m calling “Blind Date”, and then read a little more of The Best of Barry N. Malzberg, and then I’m off to sleep. When I’m here in Santa Monica, the hotel in which I am staying is virtually across the street from where I work so I can actually sleep in a little later than usual.

For some reason, I can’t seem to stop giggling to myself. Does this ever happen to anyone else after 2 Coronas and 2 Mai Tai’s?

About Jamie Todd Rubin

Jamie Todd Rubin writes fiction and nonfiction for a variety of publications including Analog, Clarkesworld, The Daily Beast, 99U, Daily Science Fiction, Lightspeed, InterGalactic Medicine Show, and several anthologies. He was featured in Lifehacker’s How I Work series. He has been blogging since 2005. By day, he manages software projects and occasionally writes code. He lives in Arlington, Virginia with his wife and three children. Find him on Twitter at @jamietr.